Happy February, readers! It's been ages since my last post. The reason: we received an enormous surprise last month and will be welcoming our newest family member at the end of the summer. Daisy (as in "oops-a") has put a serious cramp in my bourbon-loving ways, but I still wanted to pass on a little something to put you in a springtime frame of mind. Can't you just imagine sipping these beauties while the steaks are grilling?
Please check out this gorgeous recipe from JoytheBaker.com - Sweet Tea Bourbon Cocktails.
Please test it out and let me know how it goes. I might just have a pitcher of them waiting for everyone at the other end of the delivery room...